21st Century research shifts emphasis from fats, carbs and protein to phytonutrients, vitamins and minerals yielding dramatic health benefits.

How it Works:
Groundbreaking research shows that the next nutritional frontier is in SuperFoods. Scientists have revealed that that certain foods are actually nutritional powerhouses that can actually extend your health span – the extent of time you have to be healthy, vigorous and vital.

After analyzing the most disease-preventing, anti-aging diets in the world, scientists have found that fourteen nutrients consistently turn up. These top nutrients are found in the original fourteen SuperFoods and their “sidekicks.”

These foods have been proven to help prevent, and in some cases reverse the well known scourges of aging, including cardio-vascular diseases, type II diabetes, hypertension, certain cancers, and even dementia.
SuperFoodsRx focuses on foods that are high in micronutrients (vitamins, minerals, phytonutrients) instead of macronutrients (fats, carbs, proteins).

Micronutrients include vitamins, minerals and phytonutrients, one of the most exciting category of micronutrients. How do these work? Your body is a complicated, interrelated system. Over time, the tiny links in the chain that your health depends on break down. We are constantly bombarded by a variety of pollutions, and the body , through its own metabolism creates oxygen molecules called “free radicals” which are missing an electron. These molecules seek to regain the missing electron by attacking other molecules in our bodies and causing damage to critical cells, proteins and DNA. Antioxidants are the body’s natural defense against these harmful molecules. The micronutrients in SuperFoodsRx provide high levels of antioxidants that can help stop and reverse this damage. The body benefits measurably from the constant rich infusion of phytonutrients, as well as other micronutrients contained in the SuperFoodsRx supplement system.

SUPERFOODS BENEFITS
More than 125 million Americans have at least one chronic condition like diabetes, cancer, heart disease or glaucoma. Diets rich in the micro-nutrients contained in SuperFoodsRx can help prevent and reverse these chronic conditions. Eating SuperFoods will increase your energy and make you look younger.

“For too many of us today, any discussion of diet brings on instant indigestion,” writes Dr. Pratt. “Recommendations seem to appear in the paper weekly, only to be contradicted weeks, or months later…It’s tiresome and also demoralizing to those that simply want to do the best they can for their health…Whether you’re concerned about cancer, cardiovascular disease, diabetes, hypertension, macular degeneration or simply maintaining a vigorous lifestyle, SuperFoodsRx will show you that a terrific health-promoting diet you’ll enjoy is available right now in your supermarket.”

The original fourteen SuperFoods and their benefits:

	Beans lower cholesterol, combat heart disease, stabilize blood sugar, reduce obesity, relieve hypertension and lessen the risk of cancer.
	Blueberries lower the risk of cardiovascular disease and cancer, and help maintain healthy skin to reduce the sags and bags brought on by age.
	Broccoli boosts the immune system, lowers the incidence of cataracts, supports cardiovascular health, builds bones and fights birth defects.
	Oats lower cholesterol, reduce the risk of coronary heart disease & Type II diabetes, high in fiber and protein.
	Oranges support heart health and prevent cancer, stroke, diabetes and a host of chronic ailments.
	Pumpkin helps lower the risk of various cancers (lung, colon, bladder, cervical, skin, and breast) and supplies nutrients necessary for healthy, youthful skin.
	Wild Salmon lowers the risk of heart disease and cancer.
	Soy helps prevent cardiovascular disease, cancer, and osteoporosis, and helps relieve menopausal and menstrual symptoms.
	Spinach decreases the chance of cardiovascular diseases, a host of cancers, age-related macular degeneration and cataracts.
	Tea boosts the immune system, helps prevent cancer and osteoporosis, lowers the risk of stroke, promotes cardiovascular health.
	Tomatoes lower the likelihood of cancer, raise the skin’s sun protection factor and seem to play a role in preventing cataracts and age-related macular degeneration.
	Turkey a perfect example of a Twenty-First Century "healthy" protein source, extremely low in fat, and provides multiple nutrients which help build a strong immune system.
	Walnuts reduce the risk of developing coronary heart disease, diabetes and cancer.
	Yogurt promotes strong bones and a healthy heart, another health promoting protein source, and a great source of calcium.